What's better than mouth-watering, flavoursome, succulent, juicy, tender steak? Ok, so now that you're already dribbling all over your computer or phone, you'll be over the moon to know we've compiled the best places to get a steak here on the Gold Coast! Want to know where to book in to next? Check out the list below - you won't be disappointed!
Word on the street is Videre does a great steak! If fine dining is up your alley, try their Beef Fillet on their main menu - served pink with varieties of mushrooms, celeriac cream and port jus. You'll also enjoy an incredible view of the Gold Coast skyline and surrounding hinterland. Two for the price of one!
You know the steak has to be good if it's in the title! Based in Burleigh Heads, Harry's is a go-to when it comes to chowing down a delicious steak on the Gold Coast. Harry's Famous Steak is served with bread, salad and unlimited frites. They have a range of sauces to choose from, including Peppercorn, Mushroom, Béarnaise, Chimichurri, Harry's Smoky BBQ and the mustard is on them! Choose from an Angus rump, scotch fillet, eye fillet and rib eye on bone.
Moo Moo has an entire section on their menu dedicated to specialty steaks, so you could say they know what they're doing. They source the best beef from all regions around Australia and it's cooked over coal and wood for heaps of flavour. Their steak range is so impressive that you'll want to keep going back! Try their Black Angus T-Bone - mouth-watering good.
Mike's Kitchen only serves Australian MSA grain fed beef, with all meat prepared in house with Mike's famous basting. Choosing the right steak for you is a step-by-step system. First off, you choose your meat (rump, tenderloin eye fillet, prime rib and t-bone), then your topping (cheddarmelt, mosselbaai, surf n turf and farmhouse). You're then able to choose sides and you're served the perfect steak! Almost too good to be true!
There's something about a surf club meal which is almost too good to pass up. That's why Kurrawa Surf Club is on our list with one of the best steak offerings on the Gold Coast! Dig in to their eye fillet, New York cut sirloin or aged beef rump while overlooking the ocean. Could it get any better than this?!
Enjoy views of the Gold Coast Broadwater and Marina as you devour a succulent steak! Their signature steak basting is too good to pass up and with a menu full of Angus rump, eye fillet, t-bone and more, there's no reason why you shouldn't make your way to Ribs & Rumps at Marina Mirage.
Black Angus' speciality hot rock and char grill options are to die for! Choose from Angus beef, wagyu beef or surf and turf and be ready to have an explosion of flavour! Their hot rocks are served to your table at 440°C and has to be the coolest way to eat your steak on the Gold Coast. You can choose from a range of accompaniments, with an impressive range of sauces available too!
Where do you like to go for the best steak on the Gold Coast? Let us know on our Facebook page!