Where To Get The Best Hot Chips In Adelaide!

How many have you been to?

Where To Get The Best Hot Chips In Adelaide!

Today, July 13th, is NATIONAL FRIES DAY!

In honour of the truly great event, we’ve compiled a list of the best places in the city to devour this importable vegetable dish. Potatoes are vegetables, so hot chips are an important part of our diets...

We uploaded a post to our Facebook pages asking YOU where the best places in Adelaide are to enjoy quality chips and here’s what you said:

Chicken Chef

“Chicken Chef by far... Secret salt recipe for years and lots of crispy ones! Delish… now Im starving… I can smell them! ” - Daniela Catalano 

Blair Athol: 438 Main North Road, Blair Athol

Gilles Plains: 1/511 North East Road, Gilles Plains 

Gawler: 1/36 Adelaide Road, Gawler South




Sotos Fish Shop

“Has to be Sotos Fish Shop! Hand cut and delicious!” - Craig Mckay

Where: 23 Semaphore Rd, Semaphore



Springbank Chicken & Seafood

Where: Corner Kensington Way & Waterloo Corner Road, Burton

Chicken Knight

Where: 11 Elizabeth Way, Elizabeth

Hooked On Chicken ’N’ Grill

“Our wall of fame speaks for our chips. And on that is two Port Adelaide greats Kane Corns and Daniel Pearce” - Savvas Erotocritou

Where: Shop 1/430 Brighton Road, Brighton South


Tuk’s Take Away

“Real chips, not frozen” - Cathy Goldsmith 

Where: 275 Nelson Rd, Para Vista

Jimmy’s Port Noarlunga Fish Shop & Cafe

“Anyone who says otherwise was dropped on their heads as babies” - Lauren Barnett

Where: 22 Saltfleet Street, Port Noarlung


Colonel Sam's

Where: 4/2 Henderson Ave, Pooraka

How many of these places have you been to? Which one do you think is the best? 

Let us know in our Facebook comments and HAPPY NATIONAL FRIES DAY! 


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